One 4 J goes to Norfolk......
En route on a Monday a lunch stop at The Piercefield @ St Arvans, Chepstow http://www.piercefieldgwent.co.uk/
recommended by the Food Guide to Cardiff
Two mains were ordered, one sausage & mash and one grey mullet with roast Mediterranean vegetables and a side dish of garlic and oregano courgettes.
Dessert was a creme brulee and a lemon tart with Brecon honey & clotted cream.
Food & staff were great.
Tuesday
The Kings Head @ Coltishall, Norfolk a beautiful pub near a river http://www.kingsheadcoltishall.co.uk/
Two mains of one turbot and one chicken stuffed with mushrooms
Wednesday
Ingham Swan a 16th century pub in Ingham next to a beautiful church http://www.theinghamswan.co.uk/
Two mains Lamb cooked two ways and sea bass
Dessert chocolate nemesis with a blood orange sorbet & creme brulee (again!)
Thursday
Bure River Cottage Restaurant http://www.burerivercottagerestaurant.co.uk/
Starters Pilchards breadcrumbed & served with a herb dip & salmon goujons with a chilli dip
Mains Lemon sole with a herb butter sauce & a hake with a sauce verde & vegetables cooked..just right!
Friday
In Norwich ...Afternoon tea & cup cakes @ Biddy's amazing 40's/50's style tea room http://www.biddystearoom.com/
Evening @ City cinema watched Anna Karenina the dinner in the cinema restaurant..
Starters Roti with spiced veg and warm chorizo, water melon & broad bean salad.
Mains Pan fried chicken and pork with a mustard & honey sauce
Saturday
Afternoon ..tea, biscuits & croissants at .?...Farm, overlooking the Marshes & sea, brightly painted restaurant all the food was home cooked.
Evening @ The Olive Branch Bar Restaurant, Tunstead http://www.olivebranchnorfolk.co.uk/
Mains Lime & dill crusted salmon & veg, Pork with a honey & mustard sauce & veg
Dessert Tarte tatin with vanilla ice cream and a mango sorbet.
Pictures to follow.....
Thursday, 25 October 2012
October lunch at The Grove Narberth
October lunch at The Grove Narberth......http://www.thegrove-narberth.co.uk/
the 4 J's were down to 3 owing to work commitments but on a drizzly Autumn day we were welcomed by Ali Palmer who looked after us brilliantly.
We sat in the lounge and chose our food, the menu was small but varied. We like a small menu. This was our food....
Highly recommended.......we will be back.........
the 4 J's were down to 3 owing to work commitments but on a drizzly Autumn day we were welcomed by Ali Palmer who looked after us brilliantly.
We sat in the lounge and chose our food, the menu was small but varied. We like a small menu. This was our food....
Highly recommended.......we will be back.........
Monday, 8 October 2012
The 25 mile restaurant in Cardigan
All of the 4 J's finally got together again to investigate The 25 Mile restaurant in Cardigan. http://www.the25mile.com/
What a treat we had!
What a treat we had!
Sunday, 9 September 2012
Hammet House Llechryd Cardigan
This Food with the 4 J's was actually with 3 J's owing to work commitments of the 4th but a tasty lunch was enjoyed at Hammet House http://www.hammethouse.co.uk/
It was a lovely August day as we drove down the tree lined drive towards Hammet House. We were a little early so had coffee in the sitting room which was very grey and large. We all decided we liked grey but felt something was missing. During lunch the decor was discussed again and thought that perhaps some soft furnishings would 'soften' the grey.
In the bar area where we had lunch the decor and interiors were a little 'warmer' and whilst the chairs were a design statement they were actually very comfortable.
Now to the food....
Carmarthenshire cheese & spinach lasagne
Confit of duck on puy lentils & red cabbage
Pork belly on mash with apples
Chocolate mousse & chocolate sort of ice creamy scoop...yum
Eton mess with strawberries & a raspberry coulis
'Deconstructed' lemon meringue with strawberry champagne, strawberries & a strawberry ice creamy scoop
Flowers from the garden ...a lovely touch ....perhaps fresh flowers could have softened the grey???
It was a lovely August day as we drove down the tree lined drive towards Hammet House. We were a little early so had coffee in the sitting room which was very grey and large. We all decided we liked grey but felt something was missing. During lunch the decor was discussed again and thought that perhaps some soft furnishings would 'soften' the grey.
In the bar area where we had lunch the decor and interiors were a little 'warmer' and whilst the chairs were a design statement they were actually very comfortable.
Now to the food....
Carmarthenshire cheese & spinach lasagne
Confit of duck on puy lentils & red cabbage
Pork belly on mash with apples
Chocolate mousse & chocolate sort of ice creamy scoop...yum
'Deconstructed' lemon meringue with strawberry champagne, strawberries & a strawberry ice creamy scoop
Flowers from the garden ...a lovely touch ....perhaps fresh flowers could have softened the grey???
Restaurant Sat Bains Nottingham
The original plan was that two of the 4 J's were to visit Sat Bain's restaurant with rooms http://www.restaurantsatbains.com/
Just before the planned trip one of the 4 J's fell very badly and had to go to hospital and have a new hip! Disaster!
Fortunately for the other J the trip took place and a fabulous meal unfolded before their eyes and tummies!
The seven course menu was chosen...
Just before the planned trip one of the 4 J's fell very badly and had to go to hospital and have a new hip! Disaster!
Fortunately for the other J the trip took place and a fabulous meal unfolded before their eyes and tummies!
The seven course menu was chosen...
Saturday, 1 September 2012
Pembrokeshire County Show 2012 Recipes by Angela Gray
One of our J's went along to the Pembrokeshire County Show this year http://www.pembsshow.org/ unfortunately she chose a rainy day, fortunately, she decided to take cover and watch a couple of cookery demonstrations from Angela Gray of Llanerch Vineyard Cookery school http://llanerch-vineyard.co.uk/angela-gray-s-cookery-school/
One of the recipes was Shredded Asian style chicken with spring onion pancakes and coriander relish and the other was Poussin simply roasted with onions,garlic and bacon - served with a herb salsa...yummy!
Recipes....
One of the recipes was Shredded Asian style chicken with spring onion pancakes and coriander relish and the other was Poussin simply roasted with onions,garlic and bacon - served with a herb salsa...yummy!
Recipes....
Trip to Stoke on Trent!
Pottery is a passion for more than one of the 4 J's, however one J took a trip to Stoke on Trent to visit the Emma Bridgewater factory http://www.emmabridgewater.co.uk/
No surprise that along the way food was eaten.....
The first stop en route was the Wildlife Centre at Cilgerran http://www.welshwildlife.org/visitor-centres/the-welsh-wildlife-centre/ This was to view a timber frame building that had recently been erected by MC Rustics http://www.mc-rustics.co.uk/ with wood supplied by Atheston Firewood http://www.athestonfirewood.co.uk/ The cafe is in the big glass house and the food is freshly cooked. As it was only elevenses cake & drinks were ordered. J had 'indian' spiced carrot cake and bottle green elderflower cordial and her husband had baked chocolate and strawberry cheesecake and coffee. The cakes were delicious but as it was time to hit the road there was no chance to sample the home cooked meals.
Dinner was at an Italian restaurant in Stoke on Trent, La Bella Napoli http://www.labellanapoli.co.uk/
A bottle of house red was ordered and enjoyed, J had a starter of aubergines in a tomato sauce and her husband had gnocchi
For mains J had gnocchi with tomato sauce and her husband had sea bream in a white wine sauce
Deserts were some irrestible chocolate profiteroles!
If ever in the area again, another visit would take place.
Apologies for no pics.....need to get this J in the 21st century!!
J and her husband stayed at The Graythwaite B & B in Newcastle under Lyme http://www.thegraythwaite.co.uk/ they were served local speciality Staffordshire Oatcakes with their full breakfast which was very good indeed...
No surprise that along the way food was eaten.....
The first stop en route was the Wildlife Centre at Cilgerran http://www.welshwildlife.org/visitor-centres/the-welsh-wildlife-centre/ This was to view a timber frame building that had recently been erected by MC Rustics http://www.mc-rustics.co.uk/ with wood supplied by Atheston Firewood http://www.athestonfirewood.co.uk/ The cafe is in the big glass house and the food is freshly cooked. As it was only elevenses cake & drinks were ordered. J had 'indian' spiced carrot cake and bottle green elderflower cordial and her husband had baked chocolate and strawberry cheesecake and coffee. The cakes were delicious but as it was time to hit the road there was no chance to sample the home cooked meals.
Dinner was at an Italian restaurant in Stoke on Trent, La Bella Napoli http://www.labellanapoli.co.uk/
A bottle of house red was ordered and enjoyed, J had a starter of aubergines in a tomato sauce and her husband had gnocchi
For mains J had gnocchi with tomato sauce and her husband had sea bream in a white wine sauce
Deserts were some irrestible chocolate profiteroles!
If ever in the area again, another visit would take place.
Apologies for no pics.....need to get this J in the 21st century!!
J and her husband stayed at The Graythwaite B & B in Newcastle under Lyme http://www.thegraythwaite.co.uk/ they were served local speciality Staffordshire Oatcakes with their full breakfast which was very good indeed...
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